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Whole fish and fruit in a Poʻipū villa kitchen opening to a pool and pale cliffs.

Kauaʻi · Poʻipū

Private chef Poipu Kauai

Private chef Poipu Kauai is a related search we take at inquiry. Sunnier, steadier, closer to Līhuʻe. Arrival-night dinner plus Stay Chef — or Kauai catering for the house. Not an instant Book-now.

South Shore

How a Poʻipū inquiry runs.

Garden Isle retreat, South Shore. Poʻipū and Kōloa sit closer to Līhuʻe staging than Princeville. Arrival-night dinner is the usual first ask: you land, the fridge is not empty, someone else is at the range. A published band is still not a live calendar — send the shore and the dates.

Signature stays $225–$375 a guest. Stay Chef from $1,650 a day, groceries at cost with receipts. Date Night $975–$1,425 for two seats. After the food: 20% service and Hawaiʻi GET up to 4.712%. A 50% deposit holds a date only after we can staff that week. Gratuity is never required.

Sunnier does not mean we skip a covered plan. Wood-grilled catch when the house has fire; a written indoor backup when it does not. Hotel rooms without a cooktop in the resort belt are declined. Retreat weeks and small estate celebrations sit in the same kitchen.

North Shore estates: /princeville. East-side town nights: /kapaa. Island home still owns private chef Kauai. Numbers: /pricing. Inquiry form: /quote.

Published prices · Poʻipū

What a night in Poʻipū starts at.

Starting prices. 20% service charge and GET up to 4.712% are added as their own lines. 50% deposit locks the date. Gratuity is voluntary. Quote confirmed in writing.

Villa dinner

$225–$375

per guest

Stay Chef

from $1,650

per day

Wedding week

from $260

per guest + staffing

Packaged cart

from $1,275

per 4-hr package

The full Kauaʻi rate card, line by line

Kauaʻi · Beside Poʻipū

Open a related document.

This page is the dinner door for this corridor. What’s included, the staffed room, the form, and the coverage map are their own URLs.

Garden Isle retreat

Asked on Poʻipū inquiries.

From $225/guest

Inquiry
Private chef Poipu Kauai — from $225/pp | myCHEF