The honeymoon table, without the reservation app.
The honeymoon week deserves better than seven straight reservations. One or two private dinners in your own space — $650–$950 fixed for two — and the rest of the week is yours to keep lazy.
The one great dinner
Most honeymoon bookings are a single Date Night: a coursed menu, the good fish, served on your veranda at the hour the light comes through the trees. $650–$950 fixed, groceries inside, fee stack itemized — a known number in a week of unknown ones.
Time it for the second or third night, after the travel fog lifts. We’ll say the same in the inquiry reply; nobody’s best dinner happens on landing day.
The rhythm version
Two or three dinners across the week — a Table-tier family-style night early, a Premium tasting for the last evening — reads like a food trip without a single drive. Multi-dinner weeks quote as their own lines; the Stay Chef day rate applies if you want mornings covered too.
Questions, answered
Date Night is $650–$950 fixed with groceries included; 20% service and GET up to 4.7120% appear on their own lines. Princeville and Poʻipū add the $50–$75 shore surcharge.
We coordinate timing with photographers for proposal-style moments and can suggest where flowers come from, but we sell food and service — additions are quoted separately and never bundled invisibly.
If the kitchen works, yes. Condo kitchens on Kauaʻi are often better than rental-villa ones; the kitchen check happens before the quote either way.
Keep reading
- service A personal chef, in the island sense.
- service The rental has a kitchen. Use it.
- service Dinner for two, priced as dinner for two.
- service The week, cooked ahead.
- service Learn the island’s food in your own kitchen.
- service The tasting menu, without the dining room.
- service The kitchen is the room.
- service The estate week, staffed end to end.
Get a written quote
Kauaʻi runs inquiry-first: you tell us the table, we send a written quote — and that quote is the confirmed total. We never hold a date we can’t crew.